4 Must-Try Thai Restaurants in Seattle

August 17th, 2017 by

Pad ThaiMove over salmon as Thai food takes over as the new cuisine of choice for Seattleites. With a number of options available to those who find themselves in the home of the Space Needle, this newfound favorite is in no short supply. This guide rallies up the must-try Thai restaurants in Seattle.


Wild Ginger

Stellar ratings are not the only thing great about Wild Ginger. It also happens to be conveniently located on Third Avenue, which allows easy access for commuters and city dwellers alike. The restaurant also sports a sister branch in Bellevue. When at Wild Ginger, it is sinful not to try the house specialty, fragrant duck, which is offset beautifully by hints of star anise and cinnamon. The restaurant also has a late-night happy hour where they serve some fragrant drinks to quench any party thirst. Happy hour starts at 9 p.m. and only finishes at closing time.


Bahn Thai Restaurant

South East Asia offers some delectable dishes influenced by Chinese- and Indian-cooking styles. The fusion is a pleasant play on flavors and this is available in the heart of Seattle over on Roy Street. The restaurant incorporates noodles, stir-fries, and curries, and guests often order from all the categories to share among themselves. Dishes to try include the drunken noodles, what a feeling, and Panang curry.


Noi Thai Cuisine

The first remarkable thing about this location is the stunning setting. It makes it the ideal location for business meetings or even special occasions. Class and elegance stretch all the way through to the kitchen as the chef painstakingly prepares dishes infused with flavor. The presentation is always on point and cultivates a respect for the ingredients. Dishes that are simply a must-try on this menu include clay pot shrimp and glass noodles, angry ocean, and Siam spicy eggplant.


Fans of the institution don’t have to miss out when they travel, as they have branches in Oregon and Hawaii as well.


Golden Singha

Over on Cedar Street is the home of the Golden Singha, which pays homage to a mythical lion. Patrons enjoy a cozy atmosphere as they work their way through an interesting menu. Appetizers are off to a good start with a fine selection, such as the pot sticker and crab delight. For mains, guests choose between soups, salads, noodles, entrees, curries, and rice dishes.


For a salad without the usual salad greens, the local recommendation is the yum woon sen, which includes bean thread noodles and grilled chicken. Those who need to bulk up on some starch can enjoy a taste of the Sriracha noodle or the Singha fried rice.


Although not an extensive list of options available, these spots are a good place to start. There is something for those who love the authentic Thai experience and for those who prefer a bit more glamour and glitz. With over 20 options to choose from in a few-mile radius, locals and visitors of Seattle are recommended to hit the streets and explore the culinary delights Thai cuisine offers.

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